You find us in Fürstenberghaus at Domplatz.
Menus as PDF files
The English translation of our menus is currently being carried out. For our menus in English (partly German) click here.
Opening hours
Monday - Thursday
8.30 a.m. - 4.00 p.m.
Hot meals serving counter
11.00 a.m. – 2.15 p.m.
Friday
8.30 a.m. – 2.30 p.m.
Hot meals serving counter 11.00 a.m. – 2.00 p.m.
Semester break / winter holidays / Whit Monday holidays
Monday - Friday
8.30 a.m. – 2.30 p.m.
Hot meals serving counter 11.00 a.m. – 2.00 p.m.
During the semester break limited opening times
8.30 a.m. – 2.30 p.m.
Our mobile app: always well informed.
Our menus, always up to date, straight to your mobile. Copy the following link and paste it into your browser and you’ll receive all the menus of our facilities – no matter where you are.
This week
KW 43
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Monday, 21.10.2019
Pork escalope (AWE) Pilsener way with onion mustard sauce (1,9,AWE,G,J), penne lisce (AWE) and organic carrots
Battered cauliflower (AWE,C) with lamon Hollandaise sauce (3,C,G,I), penne lisce (AWE) and a side salad -
Tuesday, 22.10.2019
Grilled chicken haunch (J) with poultry sauce (C), organic curry rice (I,J) and peas (1)
Fried Mie noodles with vegetables (AWE,F) and Asian sauce (2,AWE,F,J), salad
Lentil stew with sausage and bacon (2,3,I,J) -
Wednesday, 23.10.2019
Köttbullar (Swedish meatballs) with cream sauce (G) and spirelli pasta (AWE)
Bell pepper slice filled with sheep cheese (AWE,C,G) tomato sauce (1), spirelli (AWE) and a side salad
Serbian bean stew with beef (I)
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Thursday, 24.10.2019
Breaded saithe fillet (AWE,D) with remoulade (1,2,9,AWE,C,D,F,G,J), potatoes and a side salad
Yeast dumplings with plum puree (AWE) and vanilla sauce (G), side salad
Vegan pichelsteiner vegetable stew (1,I) -
Friday, 25.10.2019
Cheese kielbasa sausage (1,2,3,G) with mustard (J) and potato salad (2,AWE,C,G,J)
Potato pancakes (AWE,C) with applesauce (3)
KW 44
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Monday, 28.10.2019
Ground beef steak (AWE,C,J) with tomato vegetable sauce (1), potatoes (1) and a side salad
Falafel (AWE,I,J) with mint yoghurt cream (2,3,A,C,G,J), turmeric rice (1) and a side salad
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Tuesday, 29.10.2019
Sauteed strips of pork in cream Zurich style with mushrooms (AWE,AGE,G) organic pasta (AWE) and baby carrots (1)
Rice stir-fry "Asia" with mini spring rolls (1,AWE,F), soy sauce (2,AWE,F,J) and a side salad
Pea stew with bacon and sausage (1,2,3,4,I,J,34,35) -
Wednesday, 30.10.2019
Saithe fillet with a crispy breading (AWE,D) with vegetable curry sauce (1), organic rice (1) and a side salad
Filled canneloni with tomato sauce and cheese gratinated (1,AWE,C,G), and a side salad
Green beans with beef (1)
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Thursday, 31.10.2019
Pork escalope (AWE) with cream sauce (G), potatoes (1) and vegetables (1)
Bulgur balls Oriental style (AWE) with creme fraiche dip (2,G), potatoes (1) and a side salad
Mediterranean potato soup (1)
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contains fish
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vegetarian
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contains beef
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contains alcohol
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vegan
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contains poultry
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contains pork
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Organically grown produce
Allergens
- A with cereals containing gluten * 1
- B contains crustaceans *
- C contains egg *
- D contains fish *
- E contains peanuts *
- F contains soya *
- G contains milk *
- H contains edible nuts * 1
- I contains celery *
- J contains mustard *
- K contains sesame *
- L contains lupins *
- M contains molluscs *
- N contains sulphur dioxide and sulphites *
- * or derived products
- 1 For details concerning the cereals and the nuts please ask our staff
Additives
- 1 contains artificial colouring
- 2 contains preservatives
- 3 contains anti-oxidants
- 4 contains flavour enhancers
- 5 treated with sulphur
- 6 stained black
- 7 waxed
- 8 contains phosphates
- 9 contains sweetener
- 10 contains traces of phenylalanine